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Burma: Rivers of Flavor


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Burma: Rivers of Flavor - Duguid, Naomi

Located at the crossroads between China, India, and the nations of Southeast Asia, Burma has long been a land that absorbed outside influences into its everyday life, from the Buddhist religion to foodstuffs like the potato. In the process, the people of the country now known as Myanmar have developed a rich, complex cuisine that makes inventive ...

Burma: Rivers of Flavor 2012, Artisan Division of Workman Publishing, New York

ISBN-13: 9781579654139


Burma: Rivers of Flavor 2012, Random House Canada

ISBN-13: 9780307362162