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This is the ultimate bread-making book for every home baker, with or without a bread machine. Containing over 250 warming recipes that will fill your home with wonderful aromas, there are traditional recipes from around the world like Ciabetta from Italy or more elaborate breads such as Monkey Bread from America.

Bread 2006, Lorenz Books, London, England

ISBN-13: 9780754817888

Hardcover

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Bread 2003, Lorenz Books

ISBN-13: 9780754811756

Trade paperback

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