Bowes and Church's Food Values of Portions Commonly Used

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This classic guide to nutrition has helped put the "balance" in balanced diets since 1937! Now completely updated for the Nineteenth Edition, this bestseller continues to supply authoritative data on the nutritional value of foods in a form for quick and easy reference. The book's main table reflects the current food supply listing more than 6,300 common foods and contains data on the nutritional content of foods, organized by food groups. "

Bowes & Church's Food Values of Portions Commonly Used 2010, Lippincott Williams & Wilkins, Philadelphia

ISBN-13: 9780781782890

19th edition

Unknown binding

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Bowes and Church's Food Values of Portions Commonly Used 2009, Lippincott Raven, Philadelphia, PA

ISBN-13: 9780781781343

19th edition

Spiralbound

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Bowes & Church's Food Values of Portions Commonly Used 2004, Lippincott Williams & Wilkins, Philadelphia, PA

ISBN-13: 9780781744294

18th edition

Spiralbound

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Bowes and Church's Food Values of Portions Commonly Used 1997, Lippincott Williams & Wilkins, Philadelphia, PA

ISBN-13: 9780397554355

17th edition

Spiralbound

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Bowes and Church's Food Values of Portions Commonly Used 1993, J.P. Lippincott

ISBN-13: 9780397550876

16th edition

Hardcover

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Bowes and Church's Food Values of Portions Commonly Used 1989, Harper Perennial

ISBN-13: 9780060551575

15th edition

Hardcover

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Bowes and Church's Food Values of Portions Commonly Used 1985, HarperCollins Publishers, New York, NY

ISBN-13: 9780060910938

14th edition

Trade paperback

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