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Best of the Best from the Southwest Cookbook: Selected Recipes from the Favorite Cookbooks of Texas, New Mexico, and Arizona

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Best of the Best from the Southwest Cookbook features: * An incredible blending of southern, western, and Mexican cuisine. * More than 400 regional favorite recipes featuring chiles, salsas, enchiladas, fajitas and everything in between. * Easy- to-follow recipes using easy-to-find ingredients. * Photographs and illustrations showcasing places and attractions in the Southwest. * Fascinating history and trivia about the region scattered throughout.

Best of the Best from the Southwest Cookbook: Selected Recipes from the Favorite Cookbooks of Texas, New Mexico, and Arizona 2010, Quail Ridge Press

ISBN-13: 9781934193334

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