Best of the Best from the Deep South Cookbook - McKee, Gwen (Editor), and Moseley, Barbara (Editor)

"Best of the Best from the Deep South Cookbook" features: - More than 400 of the Deep South's most popular recipes. - Recipes that are easy to follow and edited for clarity. - Photographs and illustrations showcasing places and attractions in the Deep South. - Fascinating history and trivia about the region scattered throughout. - A cross ...

Best of the Best from the Deep South Cookbook 2009, Quail Ridge Press

ISBN-13: 9781934193419

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