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BBQ Makes Everything Better - Chronister, Aaron, and Day, Jason

WINNER OF THE 2010 GOURMAND WORLD COOKBOOK AWARD FOR BEST BARBECUE BOOK Barbecue, the beloved cooking method of chefs and home cooks alike, yields delicious slow-cooked, aromatic meats, charred, juicy burgers, and tender, delectable vegetables. In "BBQ Makes Everything Better, "Aaron Chronister and Jason Day--two masters of the grill who were ...

BBQ Makes Everything Better 2011, Scribner Book Company, New York, NY

ISBN-13: 9781439168318

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