American Appetite: The Coming of Age of a Cuisine

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American Appetite: The Coming of Age of a Cuisine - Brenner, Leslie, and Nish, Wayne (Foreword by)

Examining the impact of immigration on American food ways, a journalist chronicles the evolution of American sustenance, from Native American influences of the Puritan diet, to the titanic wilting of national taste buds.

American Appetite: The Coming of Age of a Cuisine 1999, William Morrow & Company

ISBN-13: 9780380973361

Hardcover

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