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A Taste of Latin America: Recipes and Stories

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A Taste of Latin America: Recipes and Stories

by Elisabeth Lambert Ortiz

About this title: Forget mass-produced tortilla chips and salsa dips. Discover the taste of real and diverse Latin American and Caribbean food by drawing on age-old indigenous recipes with influences from Spain, Portugal and Africa. In addition to 100 authentic and easy-to-follow recipes, cooks will find entertaining stories and literary extracts from novels, diaries and poems.

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